Instructions for Use

1. Boil noodles in briskly boiling water (400 ml) and simmer for 3 minutes. 2. Mix all seasoning sachets (according to taste) on a plate while noodles are being cooked. 3. Remove noodles from water and drain well. 4. Add noodles to the seasonings, and mix well.

Ingredients

Noodles: Wheat flour, vegetable oil, tapioca flour, salt, stabilizer, acidity regulator, minerals (iron), coloring (tartrazine CI 19140), antioxidants (TBHQ). Seasoning: Sugar, salt, monosodium glutamate (MSG) flavor enhancer, garlic powder, onion powder, natural identical flavor for chicken (contains disodium inosinate and guanylate flavor enhancers), pepper powder and vitamins (A, B1, B6, B12, Niacin , Folic Acid, Pantothenic). OIL: Vegetable oil and shallots. SWEET SOY SAUCE: Sugar (contains sulfites), water.